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Day in the Life of a Chef-Triathlete and Basic Quinoa Recipe

by Leslie Myers | Mar 15, 2016 | Uncategorized

Note: This post was written last Friday–in the middle of a San Diego Rain Storm  I’m sitting here in my recovery boots, listening to the gasp rain coming down. My San Diego friends’ social media feeds are peppered with comments such as #OMGITSRAINING!!!!!!! A...

Zucchini Ribbon, Sweet Cherry Tomato, Feta and Pinenut Salad

by Leslie Myers | Mar 7, 2016 | Uncategorized

[mpprecipe-recipe:71]

Wild Rice, Roasted Butternut Squash Salad and Roasted Pecan with Orange-Curry Vinaigrette

by Leslie Myers | Mar 7, 2016 | Uncategorized

[mpprecipe-recipe:70]

Veggie Burger w/ Chickpea-Bulgur dressing, Avocado, and Pea Shoots

by Leslie Myers | Mar 7, 2016 | Uncategorized

Chickpea Bulgur Dressing This is a bit of a hybrid between Hummus and Tabbouleh. It can be eaten alone or added as a condiment to veggie burgers or atop a salad of romaine greens. It is fairly quick to come together, working the chickpeas and other ingredients while...

Vanilla Bean Cashew Cream

by Leslie Myers | Mar 7, 2016 | Uncategorized

[mpprecipe-recipe:68]
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