by Leslie Myers | Sep 13, 2019 | Side Dishes
Roasted Brussels Sprouts with Hazelnuts and Pomegranate Seeds Print Roasted Brussels Sprouts with Hazelnuts and Pomegranate Seeds In the last few years, Brussels sprouts have risen to the top of the popularity chart. This is a perfect holiday side dish as the jewel...
by Leslie Myers | Sep 2, 2019 | Condiments and Dips
Print Fast and Easy Pickled Onions Pickled Onions FTW! This quick pickle is so easily made in 20 minutes Author: Leslie Myers Total Time: 20 min Yield: 12 servings Category: Condiments Cuisine: Condiments Ingredients 1 red onion 1 cup red wine vinegar 4 pieces star...
by Leslie Myers | Aug 16, 2019 | Breakfast
Print Sneaky Cauliflower Oatmeal Cauliflower Oatmeal – Vegetables for breakfast HECK YEAH!!! I always hide veggies in smoothies, did you know you can hide veggies in your morning oatmeal, too? If you are an oatmeal eater AND are looking for ways to get more...
by Leslie Myers | Jul 11, 2019 | Side Dishes
Print Tabbouleh-Style Cauliflower Rice Cauliflower Rice – A traditional dish from Levantine cooking, tabbouleh usually features bulgur wheat (soaked not cooked) dressed with a mix of chopped parsley, lemon juice and zest, onion, and tomato. Served with or without...
by Leslie Myers | Jul 11, 2019 | Smoothies
Print Strawberries and Cream Smoothie (with sneaky veggies) Strawberries and Cream Smoothie – The smoothie bowl may be enjoying a moment in the culinary spotlight, but nothing beats a sippable smoothie when you need a portable, nutritious, and filling food. Equally...
Recent Comments