by Leslie Myers | Jul 11, 2019 | Side Dishes
Print Tabbouleh-Style Cauliflower Rice Cauliflower Rice – A traditional dish from Levantine cooking, tabbouleh usually features bulgur wheat (soaked not cooked) dressed with a mix of chopped parsley, lemon juice and zest, onion, and tomato. Served with or without...
by Leslie Myers | Jul 11, 2019 | Smoothies
Print Strawberries and Cream Smoothie (with sneaky veggies) Strawberries and Cream Smoothie – The smoothie bowl may be enjoying a moment in the culinary spotlight, but nothing beats a sippable smoothie when you need a portable, nutritious, and filling food. Equally...
by Leslie Myers | Jun 24, 2019 | Beverages
A raspberry kombucha cooler is the perfect beverage for the summer! This recipe is quick and easy, so you can easily enjoy it on a Tuesday night after a busy day. It is also great for summer parties and barbecues! Print Raspberry Kombucha Cooler Kombucha Coolers are a...
by Leslie Myers | Jun 21, 2019 | Smoothies
Print Chocolate Chip Mint and Hidden Vegetable Smoothie We use a high-speed blender whenever possible for all smoothies-the texture of the smoothie is silky smooth! Author: Leslie Myers Total Time: 5 min Yield: 1-2 Servings Category: Smoothie Ingredients ¼ Cup...
by Leslie Myers | Apr 19, 2019 | Snacks
Print Coconut Chocolate Chip Energy Bites Like their rectangular and over-processed sibling the energy bar, these whole-food energy balls are an endurance windfall when training, or fantastic as a pick-me-up during a long shift at work. One bite will tell you how...
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