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–+ servings

Vegan Kale Caesar Salad

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Prep Time 15 minutes
Servings 4 servings

Ingredients
  

For Salad

  • 6 cups kale leaves
  • 1 unit lemon zest
  • 4 green onions thinly sliced
  • 1 cup red cabbage shredded
  • 2 carrots grated
  • 1/3-1/4 cup caesar salad dressing
  • 2 tbsp hemp or pumpkin seeds

For Dressing

  • 1 cup organic veganaise
  • 2 tbsp red wine vinegar
  • 2 tbsp lemon juice
  • 1 tbsp vegan Worcestershire sauce
  • 1 tsp black pepper
  • 1 tsp dijon mustard
  • 1 tbsp garlic chopped
  • 1 tsp ground pepper
  • 1/3 cup nutritional yeast
  • Salt to taste

Instructions
 

Dressing:

  • Combine all ingredients – adjust consistency with liquids.
  • Taste for seasoning.

Salad:

  • Combine kale, green onions, lemon zest, cabbage, carrots with dressing in a large bowl.
  • Divide into 4 portions.
  • Garnish with pumpkin or hemp seeds.
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